Sparkling Pear and Elderflower Lemonade Cocktail: Your Ultimate Summer Refreshment
Prepare for the ultimate taste of summer with this exquisite Sparkling Pear and Elderflower Lemonade Cocktail! This captivating drink masterfully blends the delicate sweetness of pear and elderflower vodka with a vibrant, homemade lemonade simple syrup, all uplifted by the refreshing effervescence of Topo Chico. It’s a truly perfect concoction designed to make your summer dreams a reality, delivering pure delight in every sip.

This post was first published on July 4, 2020 and was last updated on May 19, 2021
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Crafting the Ultimate Sparkling Pear and Elderflower Summer Drink
In my not-so-humble opinion, I believe I’ve serendipitously stumbled upon—and then perfected—summer’s quintessential drink! The journey to this sparkling pear and elderflower lemonade cocktail began quite unexpectedly. One day, while browsing the aisles of my local liquor store, a bottle of Absolut Pear and Elderflower Juice Vodka caught my eye. As an ardent admirer of anything and everything infused with the floral magic of elderflower, I was instantly intrigued and knew I had to give it a try. Coincidentally, I also had an abundance of fresh lemons at home, yearning to be transformed into something special. I was seeking a unique twist for a homemade lemonade, something beyond the usual. And just like that, through a delightful culinary experiment, this spiked Sparkling Pear and Elderflower Lemonade Cocktail recipe was born.
What makes this cocktail truly stand out is its exceptional lightness and invigorating refreshment. These qualities make it an ideal companion for languid afternoons by the pool, lively backyard barbecues, or any hot summer day that calls for a sophisticated yet effortless beverage. The harmonious blend of sweet pear, fragrant elderflower, and zesty lemon creates a taste profile that is both complex and incredibly drinkable. It’s a cocktail that doesn’t just quench your thirst; it elevates your entire summer experience, inviting you to relax and savor every moment.

For quick access to the full recipe, use the JUMP TO RECIPE button at the top of the post, or scroll directly to the bottom to find the complete recipe card with detailed ingredient measurements and instructions.
The Secret to the Best Lemonade: Crafting Lemonade Simple Syrup
The foundation of this exceptional Sparkling Pear and Elderflower Lemonade Cocktail is built upon a truly ingenious and perfectly balanced base: my unique Lemonade Simple Syrup. This isn’t just any simple syrup; it’s a game-changer that perfectly complements and enhances the distinctive flavors of the pear and elderflower vodka. The result is a beautifully juicy, sweet, and tart mouthful that sings of summer.
Traditionally, simple syrup is a straightforward combination of equal parts granulated sugar and water, heated until the sugar dissolves. However, for this recipe, I’ve introduced a crucial twist: I swapped the water for fresh lemon juice. This innovative substitution transforms the syrup into a vibrant “lemonade concentrate,” packing a powerful citrus punch that is absolutely essential for making this cocktail shine. By using lemon juice as the liquid base, you infuse the syrup with a deep, authentic lemon flavor that regular simple syrup simply can’t achieve. This intense lemon essence not only balances the sweetness but also provides a zesty brightness that cuts through the richness of the vodka, creating a truly dynamic flavor profile. Since perfecting this Lemonade Simple Syrup, I’ve found myself envisioning countless other applications for it – from enhancing iced teas and mocktails to drizzling over desserts or even as a base for marinades. It’s a versatile ingredient that every home bartender and cook should have in their repertoire, offering a fresh, concentrated burst of lemon whenever you need it.

Mastering the Art of a Well-Balanced Cocktail
Crafting a truly exceptional cocktail is all about achieving harmony, and this Sparkling Pear and Elderflower Lemonade Cocktail embodies that principle perfectly. The drink itself follows a simple yet effective 2:1 ratio: two parts of the exquisite pear and elderflower vodka to one part of my vibrant Lemonade Simple Syrup. This precise ratio ensures that neither the spirit nor the sweetness overpowers the other, allowing each flavor note to sing in unison. Once combined, the mixture is vigorously shaken with ice until thoroughly chilled, then elegantly poured over fresh ice into your chosen glass.
The final touch is a generous splash of Topo Chico, or your preferred sparkling mineral water. This isn’t merely for added fizz; it’s a deliberate choice to introduce a subtle lift and effervescence without an overwhelming amount of sugar that could mask the delicate flavors of the homemade simple syrup and vodka. Unlike sugary sodas, Topo Chico offers a clean, mineral-rich sparkle that enhances the cocktail’s refreshing quality while maintaining its sophisticated balance. The result is a drink that doesn’t deliver a huge, aggressive fizz, but rather a gentle, playful effervescence that invigorates the palate. Personally, I tend to favor a slightly sweeter drink, and this cocktail hits all the right notes for me. While delightful, its perfectly balanced sweetness and alcoholic content mean that one or two are usually just enough to truly enjoy. This balance is key; often, it’s the excessive sugar in cocktails, rather than the alcohol itself, that leads to an unpleasant hangover the next day. As someone who is decidedly not a fan of bitter flavors, this sweet and tart concoction is absolutely right up my alley! It delivers a delightful complexity that engages the taste buds, and after just one, I could definitely feel that satisfying warmth and relaxation that only a truly good cocktail can provide. It’s truly a testament to thoughtful mixing and quality ingredients.

Essential Ingredients for Your Summer Cocktail
To craft this delightful Sparkling Pear and Elderflower Lemonade Cocktail, you’ll need a few key ingredients, each playing a vital role in achieving its signature flavor profile. Quality ingredients truly make a difference in cocktails, so opting for fresh whenever possible is highly recommended.
For the Homemade Lemonade Simple Syrup:
- 1 cup of freshly-squeezed lemon juice: This is the heart of your simple syrup. While store-bought lemon juice can work in a pinch, fresh lemons offer a brighter, more vibrant, and authentic citrus flavor that truly elevates the cocktail. Aim for organic lemons if possible, and make sure to strain the juice to remove any pulp or seeds.
- 1 cup granulated sugar: The sugar balances the tartness of the lemon and helps create the syrupy consistency. Regular white granulated sugar is perfect here.
For the Sparkling Pear and Elderflower Lemonade Cocktail:
- 2 oz. Absolut Pear and Elderflower Juice Vodka: This specific vodka is the star of the show, providing the unique pear and elderflower notes. Absolut’s juice-infused line offers a natural sweetness and authentic flavor that makes it perfect for this recipe. If you can’t find this exact variety, a good quality pear vodka combined with a splash of elderflower liqueur (like St-Germain) can be a suitable substitute, adjusting ratios to taste.
- 1 oz. Lemonade Simple Syrup: Your homemade concentrate, offering that perfect balance of sweet and tart lemon.
- Topo Chico (or other sparkling mineral water): The choice of sparkling water is crucial for the right effervescence. Topo Chico is preferred for its crisp, clean taste and fine bubbles, which provide a gentle lift without overwhelming the cocktail’s delicate flavors. Other high-quality sparkling mineral waters or even club soda can be used, but avoid overly flavored sparkling waters that might clash.
- Large ice cubes: Essential for both shaking and serving. Large ice cubes melt slower than crushed or smaller cubes, preventing your cocktail from becoming diluted too quickly and preserving its intended flavor and chill.
- Garnish (Optional but Recommended): A thin slice of fresh pear, a lemon twist, or a small sprig of fresh elderflower (if available) can add both visual appeal and a subtle aromatic enhancement.
Essential Equipment for the At-Home Mixologist
Having the right tools can make all the difference in crafting a professional-quality cocktail at home. For this Sparkling Pear and Elderflower Lemonade Cocktail, a few key pieces of equipment are highly recommended:
- A cocktail shaker: An absolute necessity for any proper cocktail. Shaking achieves several important things: it quickly chills your drink, thoroughly mixes the ingredients, and slightly aerates the liquid, resulting in a perfectly integrated and refreshing beverage. A good shaker should be robust and have a tight seal to prevent spills.
- A large ice cube mold: Investing in a mold for large, square or spherical ice cubes is a worthwhile upgrade for cocktail enthusiasts. These larger cubes melt much slower than standard ice, ensuring your drink stays perfectly chilled and undiluted for longer, preserving the integrity of its flavor.
- A coupe glass: This elegant, stemmed glass is ideal for serving cocktails like this one. Its wide, shallow bowl beautifully showcases the drink’s color and aroma, while the stem helps keep your hand from warming the liquid. Chilling your coupe glass before serving is a small but impactful detail that ensures your cocktail remains refreshingly cold from the first sip to the last. This entire setup—a quality shaker, large ice, and a chilled coupe glass—represents a worthwhile investment for any aspiring at-home cocktail connoisseur, promising consistently delicious results.

Step-by-Step Method for Your Perfect Cocktail
Follow these detailed steps to create your refreshing Sparkling Pear and Elderflower Lemonade Cocktail, starting with the essential homemade simple syrup.
For the Lemonade Simple Syrup:
- Combine ingredients: In a small saucepan, stir together the fresh lemon juice and granulated sugar until well combined.
- Heat to boil: Place the saucepan over medium-high heat and bring the mixture to a rolling boil, stirring frequently.
- Dissolve sugar: Continue to stir and boil for 2-3 minutes, or until the sugar is completely dissolved and the mixture has a slightly syrupy consistency. It should be clear and no longer grainy.
- Strain and cool: Carefully strain the hot mixture through a fine-mesh sieve into a clean, heat-proof bottle or jar. This step removes any potential pulp or impurities, ensuring a smooth syrup. Allow the mixture to cool completely to room temperature before using.
- Store: Once cooled, seal the bottle and store the simple syrup in the refrigerator for up to 5 days. It’s best used fresh for optimal flavor.
For the Sparkling Pear and Elderflower Lemonade Cocktail:
- Chill your glass: Before you begin mixing, prepare your chilled coupe glass. Place one large ice cube inside. Chilling the glass beforehand helps maintain the cocktail’s temperature.
- Assemble in shaker: In a cocktail shaker, add two large square ice cubes. These will be used for shaking and chilling the liquid.
- Layer ingredients: Next, carefully layer in the 2 oz. of Absolut Pear and Elderflower Juice Vodka, followed by 1 oz. of your homemade Lemonade Simple Syrup over the ice.
- Shake vigorously: Securely place the cap on the cocktail shaker and shake vigorously for a full 10 seconds. You’ll know it’s ready when the outside of the shaker becomes frosted. This vigorous shaking ensures proper chilling and dilution.
- Pour and top: Remove the cap and pour the chilled mixture out into your prepared coupe glass, over the single large ice cube.
- Add sparkle: Finally, gently top the mixture with Topo Chico (or your chosen sparkling mineral water) to fill the glass. Be careful not to overfill.
- Garnish and enjoy: Garnish with a thin pear slice, lemon twist, or elderflower sprig if desired. Enjoy immediately! The subtle fizz and balanced flavors are best experienced fresh.

Tips for Success and Customization
- Fresh is Best: Always use fresh-squeezed lemon juice for the simple syrup. The flavor difference is undeniable.
- Adjust Sweetness: Taste your lemonade simple syrup before mixing. If your lemons are particularly tart, you might add a tiny bit more sugar to the syrup, or adjust the simple syrup quantity in the cocktail.
- Non-Alcoholic Version: For a delightful mocktail, combine sparkling pear juice (or a pear puree mixed with water) with the lemonade simple syrup and top with sparkling water.
- Herbal Twist: Muddle a few mint leaves or a sprig of thyme in the shaker with the vodka and simple syrup for an added layer of freshness.
- Make Ahead: The lemonade simple syrup can be made up to 5 days in advance and stored in the refrigerator, making cocktail assembly quick and easy for parties.
More Refreshing Cocktail Recipes to Explore
If you’ve fallen in love with this Sparkling Pear and Elderflower Lemonade cocktail recipe, then you’re in for a treat! Discover more delightful drink recipes from my collection that are perfect for any occasion:
- Bourbon Brown Sugar Old Fashioned: A rich and sophisticated twist on a classic.
- Sparkling Pumpkin Juice: A unique and festive drink for cooler months.
- Topo Chico Margarita: Another favorite that leverages the crispness of Topo Chico.
- Classic Irish Coffee: A warming and comforting indulgence.
- Peppermint Chai Eggnog Cocktail: A festive and creamy delight for the holidays.
Did you make this recipe? I’d love to hear your thoughts! Please let me know by leaving a review or comment below. And don’t forget to sign up for my newsletter to get the latest recipes and tips directly in your inbox. You can also follow along on Instagram, Pinterest, and Facebook for more delicious inspiration!
đź“– Recipe

Sparkling Pear and Elderflower Lemonade Cocktail
10 minutes
10 minutes
Discover summer’s perfect drink with this Sparkling Pear and Elderflower Lemonade Cocktail. Light, refreshing, and beautifully balanced, it combines premium pear and elderflower vodka with homemade lemon syrup and a splash of sparkling mineral water. It’s an easy, elegant recipe for any sunny occasion!
Ingredients
For the Lemonade Simple Syrup:
- 1 cup fresh squeezed Lemon Juice
- 1 cup Granulated Sugar
For the Sparkling Pear and Elderflower Lemonade Cocktail:
- 2 oz Absolut Pear and Elderflower Juice Vodka
- 1 oz Lemonade Simple Syrup
- Topo Chico or other Sparkling Mineral Water
- Large Ice Cubes (for shaking and serving)
- Coupe Glass, chilled
- Garnish: Pear slice or lemon twist (optional)
Instructions
For the Lemonade Simple Syrup:
- In a small saucepan, combine the fresh lemon juice and granulated sugar. Bring the mixture to a rolling boil over medium-high heat, stirring continuously for 2-3 minutes until the sugar is completely dissolved. Strain the syrup through a fine-mesh sieve into a clean bottle or jar. Allow the mixture to cool completely before use. Store in the refrigerator for up to 5 days.
For the Sparkling Pear and Elderflower Lemonade Cocktail:
- Prepare your chilled coupe glass by placing one large ice cube inside.
- In a cocktail shaker, add two large square ice cubes. Pour in the 2 oz of Absolut Pear and Elderflower Juice Vodka and 1 oz of your prepared Lemonade Simple Syrup over the ice.
- Securely cap the shaker and shake vigorously for 10 seconds, until the shaker is well chilled and frosted on the outside.
- Pour the mixture directly from the shaker into your prepared coupe glass, over the single large ice cube.
- Top the cocktail with Topo Chico (or your preferred sparkling mineral water) to fill the remainder of the glass.
- Garnish with a fresh pear slice or lemon twist if desired, and serve immediately. Enjoy your perfectly refreshing summer cocktail!
Recommended Products
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
- Tovolo King Cube Ice Mold Tray, Long Lasting Sturdy Silicone, Fade-Resistant, 2 Inch Cubes, Stratus Blue
- Riedel Veritas Coupe Glasses, 2 Count (Pack of 1), Clear
- Topo Chico Sparkling Mineral Water, Classic, 12 fl oz, 4 pk Glass
- DOMINO FOODS Sugar Granulated, 10 lb
- Organic Lemons, 2 lb Bag
Nutrition Information:
Yield:
1
Serving Size:
1 cocktail
Amount Per Serving (estimated):
Unsaturated Fat: 0g
Note: Nutritional information is an estimate and can vary based on specific ingredients and preparation methods.
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